There are other factors besides the price that affect the contents of a consumer’s grocery shopping basket. Important decision-making criteria when choosing the products to purchase include the origin and domesticity of the food, sustainable development, social responsibility and food trends.
The products travel far before ending up in the shopping basket, which is why the field must keep the whole food value chain in mind when thinking about the solutions and services. Whether the issue concerns primary production services, the needs of the industry, logistics arrangements, or communication with retail, the continuously increasing competition requires that all sectors must be in order.
Digitalisation offers new kinds of opportunities for solving problems in the food industry. Among other things, it clarifies the traceability of deliveries and products, and makes the development of new service and business models more agile and information-based management easier.
We help the food industry to realise the business benefits made possible by digitalisation. We offer both strong business competence in the field and an understanding of modern and developing technology opportunities.
Digia has more than 10 years of experience in implementing and supporting the information systems in the food value chain. We are also at the forefront of modern technology in implementing digital solutions. These factors make us a valuable partner in the process and information system development projects of companies in the food value chain. Our expertise encompasses the entire value chain of the field, from producer to end customer.